Organic to the Root - Organic Cannellini Beans. These large white beans have a rich, creamy texture. Great in salads, or pasta dishes and in soups and casseroles. Wash then soak overnight in cold water, rinse well then boil in unsalted water, simmer for 75 minutes or until tender.

Vegetarian, Vegan, Dairy Free, Egg Free, Lactose Free, Gluten Free, Organic

Packed in biodegradeable/compostable packaging including the sellotape, film and label. Bags are made from cellulose (made from wood pulp).